Wednesday 17 June, 12:35:49

St-Pieters-Voeren

Limburg - Voeren Wine estate "Zwaeneberg" / B+B Elevation 190 meters

Wednesday 17 June, 12:30
Most recentHistorical dataMonthly dataYearly data
Daily data
17 June 2026
Previous 24h
ParameterActualMin.Max.Avg.Tot.Min.Max.Avg.Tot.
Temperature +150cm (shielded)°C13.222.316.013.225.517.4
Temperature +300cm°C23.812.923.816.112.927.519.1
Temperature +60cm°C24.211.424.215.611.427.618.6
Temperature +5cm°C26.610.826.615.810.832.019.4
 
Relative humidity%57.293.484.957.293.480.9
Dewpoint temperature°C12.215.113.312.216.713.8
 
Precipitation (10 min)mm0.000.000.000.000.000.00
 
Pressure at sea levelhPa1,020.61,022.31,021.51,015.71,022.31,020.3
Pressure tendency (3h)hPa
 
Solar radiation avg.W/m²056076607141,758
Sunshine durationhh:mm1:446:14
 
Average windspeedkm/h5.80.010.15.30.014.07.0
Max. wind gust (peak 3s)km/h13.316.927.0
Wind direction
SW
S
WSW
 
Wind chill°C
 
Cloudbasem
Temperature at cloudbase°C
Vapor pressurehPa15.315.8
Wetbulb temperature°C
Absolute humidityg/m³

* Parameters in bold are measured by different sensors, other parameters are calculated valued from different parameters and/or times.

* Actual = during the 10 minutes preceding observation time

* Minimum = lowest value since midnight

* Maximum = highest value since midnight

* Average = average value since midnight

* Total = total of the numbers since midnight

* Cloudbase = calculated height for cloud formation by convection; below this height clouds are dissolving

* Precipitation intensity (rain gauge) = average precipitation intensity during the past 10 minutes

* Precipitation intensity radar = average precipitation intensity during the last minute preceding observation time

* Pressure at sea level = station pressure reduced to sea level taking into account height and temperature

* Pressure tendency 3h = change in atmospheric pressure during the last 3 hours, + is rising, - is falling

Meteo-BE.net | BMCB.info uses cookies to improve your experience on our site.
By using Meteo-BE.net | BMCB.info you agree to our cookie policy.